COCKTAILS/SPIRITS | WINE & BEER | DESSERT | DINNER
 

WINE AND BEER

 

WINES BY THE GLASS 

2019 Sandar & Hem | Rosé of Grenache | SC Mts $18
strawberry | dry | crisp | complex

 

2017 Equinox | Pinot Rosé | Sparkling | Monterey $18
baked bread | lemon peel | apples | acidic | dry

 

2019 Page Mill | Sauvignon Blanc | Livermore $16
bright | dry | lemon | light grassiness

 

2017 Thomas Fogarty | Chardonnay | SC Mts $25
savory | apple | tangy | textured

 

2017 Domaine Eden | Chardonnay | Santa Cruz Mts $18
minerality | high acidity | expansive finish

 

2016 Mindego | Ridge Vineyards | Pinot Noir | SC Mts $37
light tannins | dried cherry | apricot | long finish

 

2016 Domaine Eden | Pinot Noir | Santa Cruz Mts $18
aromas of red fruit | savory spices | earth | soft tannins

 

2019 Ridge | Zinfandel | Dry Creek Valley $20
black fruit | vanilla | beautiful balance | high tannins | dry finish

 

2016 Lateral | Merlot-Cab Franc | Napa Valley $24
66% merlot | 33% cab-franc | earthy| dark fruits| full-bodied | light finish

 

2018 Grenache | Birichino | Central Coast $16

cranberry | raspberry | dried herbs | lively acidity

 

2019 Habit Chenin Blanc | Santa Ynez Valley $16

green papaya | meyer lemon | racy minerality

 

BEERS

Laughing Monk | Holy Ghost | Pilsner (5.2%) $8

Laughing Monk | Playa Paloma | Gose Sour (5%) $11 

Laughing Monk | Book of Tropics | Kettle Sour (5%) $11 

Laughing Monk | Brother Stardust | Hazy IPA (7%) $12

 

 

*corkage fee for 750ml is $45.00, maximum of two bottles *corkage fee for magnum is $90.00, maximum of one bottle

 

COCKTAILS/SPIRITS | WINE & BEER | DESSERT | DINNER

FULL WINE LIST

 

SPARKLING | CHAMPAGNE

2017 Equinox Pinot Rosé | Monterey 75 

wet clay | rose petal | lemon | crisp

 

2016 Equinox | Blanc de Blanc | Sparkling | Monterey 75 

baked bread | lemon peel | apples | acidic | dry

 

NV Billecart Salmon | Brut Rosé | France (Half Bottle) 96 

touch of floral | ripe fruit

 

NV Billecart Salmon | Brut Réserve | France 136 

delicate notes of red berries | zest of citrus

 

ROSÉ

2017 Small Vines Rosé | Pinot Noir | Russian River 72 r

efreshingly dry | crisp

 

2019 Sandar & Hem | Rosé of Grenache | SC Mts 72

strawberry | dry | crisp | complex

 

CHARDONNAY

2017 Navarro Vineyards | Mendocino ( Half Bottle) 40

bold | oaky notes | apples | notes of citrus

 

2017 Domaine Eden | Chardonnay | Santa Cruz Mts 72 

minerality | high acidity | expansive finish

 

2017 Thomas Fogarty | Chardonnay | SC Mts 100 savory | apple | tangy | textured

 

2016 Kesner Heintz Vineyard | Sonoma 130 oat | butter | tropical | acidic

 

2017 Far Niente Oakville | Napa Valley 140 melon | citrus | flint | toasted oak

 

2017 Shafer | Red Shoulder Ranch | Napa Valley 160 apricot | toasted almond | minerality

 

2017 Ridge Monte Bello Estate Vineyard | Santa Cruz Mountains 160 pineapple | honeysuckle | citrus

 

SAUVIGNON BLANC

2018 Merry Edwards | Russian River Valley (Half Bottle) 39

tangerine | kaffir lime | summer hay

 

2017 Duckhorn | Napa Valley (Half Bottle) 50 juicy | bright | lychee | passionfruit

 

2019 Page Mill Suav Blanc | Livermore Valley 64 bright | dry | lemon | light grassiness

 

2017 Grgich Hills Estate “Essence” | Napa Valley 115 fresh lime | stinging nettle | black pepper

 

ALTERNATIVE WHITES
 

2015 Rhone Blend | Bonny Doon Le Cigare Blanc | SCM 62

toasted coconut | meyer lemon | mango

2017 Gewürztraminer | Scheid Viento Vineyard | Monterey 64 stone fruit | lychee | rose petal

 

2017 Chenin Blanc | Habit Chenin Blanc | Santa Ynez Valley 72 green papaya | meyer lemon | racy minerality

 

2018 Foxen Chenin Blanc | Santa Maria Valley 72 notes of dried herbs | medium body | bright acidity | juicy finish

 

2015 Roussanne | Big Basin Homestead Block | SCM 128 fresh flowers | earthy minerality | stone fruit

 

2015 Alina Campesino | Sonoma Valley 112 whitepeach | meyer lemon | medium bodied

RED WINES

 

PINOT NOIR

2017 Navarro Vineyards | Anderson Valley (Half Bottle) 52 lush cherry-plum | hint of spicy vanilla | delicate

2016 Merry Edwards | Russian River Valley | Sonoma (Half Bottle) 58 cherry | strawberry | oak | smooth | medium body

 

2016 Domaine Eden | Saratoga | Santa Cruz Mountains 72 aromas of red fruit | savory spices | earth | soft tannins

 

2014 Thomas Fogarty | Woodside | Santa Cruz Mountains 75 roasted red berries | spicy nose | dried herbs

 

2014 Radio Coteau “La Neblina” | Sonoma Coast 124 cranberry | raspberries | earthy mushrooms

 

2016 Mindego | Ridge Vineyards | Pinot Noir | SC Mts 148 light tannins | dried cherry | apricot | long finish

 

2017 Littorai | Anderson Valley 185 dark cherry | spice | sweet floral notes

 

2017 Kosta Browne | Keefer | Sonoma Coast 270 dry | acidic | red berries | oak

 

2017 Kosta Browne Kanzler Vineyard | Sonoma Coast 280 plush | cinnamon | tobacco | moss-covered bark | redcurrant

 

2017 Kosta Browne | Guisti Ranch | Santa Lucia Highlands 300 dark berries | creamy | dark chocolate

 

2017 Kosta Browne Thorn Ridge Ranch | Sonoma Coast 300 spicy | orange | rhubarb | blackberry and cherry | long finish

 

ZINFANDEL

 

2016 Page Mill Winery | Livermore 60 ripe dark cherries | herbs | long finish

 

2016 Ridge | Geyserville | Sonoma (Half Bottle) 64 plum | black cherry | mint | gravelly earth | elegant tannins

 

2016 Preston | Dry Creek Valley | Sonoma 64 raspberry | dark cherry | herbs

 

2019 Ridge | Three Valleys | Sonoma 72 sweet red berry | lively acid | supple tannins

 

2017 Turley ‘Juvenile’ | California 72 dried fruit | savory | silky tannins

 

2019 Ridge East | Zinfandel | Dry Creek Valley 80 black fruit | vanilla | beautiful balance | high tannins | dry finish

 

2018 A. Rafanelli | Dry Creek Valley | Sonoma 96 raspberry | blackberry | hints of anise

 

2016 Ridge | Geyserville | Sonoma 117 plum | black cherry | mint | earthy | elegant tannins

2014 Porter Brass Zinfandel | Russian River Valley 128 bold | dry | soft | blackberry | oaky

CABERNET SAUVIGNON

 

2016 A. Rafanelli | Dry Creek Valley | Sonoma (Half Bottle) 72 black cherry | oak | earth | dry | velvety finish

 

2016 Relyea-Wood Betchart | Santa Cruz Mountains 96 dry | bold | fruit forward | spice notes

 

2016 Relyea-Wood Mt. Veeder | Camalie Vineyards | Napa Valley 116 black berries | oak | soft

 

2016 A. Rafanelli | Dry Creek Valley | Sonoma 120 black cherry | oak | earth | dry | velvety finish

 

2016 Ridge | Vineyards Estate Cabernet | Santa Cruz Mountains 160 blueberry | toasted oak | long finish

 

2015 Jordan | Alexander Valley | Sonoma 165 blueberries | boysenberries | smooth oak

 

2014 Tonella Rutherford | Napa Valley 180 red cherry | earthy | espresso | complex

 

2009 Grgich Hills | Napa Valley 180 leather | mixed berry | smooth | elegant | long finish

 

2016 Shafer “One Point Five” | Napa Valley 200 black cherry | berry compote | structured tannins

 

2016 Nickel and Nickel “Quarry” Rutherford | Napa Valley 210 sage | cedar | black olives | forest

 

2016 Cade | Howell Mountain | Napa Valley 225 black plum | full bodied | dry | elegant structure

 

2015 Paul Hobbs Beckstoffer To Kalon Vineyard | Napa Valley 950 blackcurrants | tangy | vibrant acidity | oak | spice notes

 

ALTERNATIVE REDS

 

2016 Martella Grenache | Santa Cruz Mountains 60 medium body | cherry | vanilla | smooth finish

 

2012 Martella Sangiovese | Santa Cruz Mountains 60 black cherry | passion fruit | good acid | light bodied

 

2017 Petite Syrah | Ridge Lytton Estate, Sonoma 70 plums | figs | silky tannins | mineral finish

 

2014 Merlot | Long Meadow Ranch | Napa Valley 96 black cherry | ripe plums | balanced tannins

 

2016 Lateral | Merlot-Cab Franc | Napa Valley 96 vanilla cream | earthy | dark fruits | full-bodied

 

2017 Booker ‘Harvey & Harriet’ Red Blend | Paso Robles 100 rich dark berries | granite | floral

 

2013 Syrah | Big Basin Rattlesnake Rock | Santa Cruz Mountains 105 juicy plums | dark berries | pepper

 

2015 Syrah | Radio Coteau Las Colinas | Sonoma 115 bursting red fruit | tobacco | rose

 

2017 GSM | Tablas Creek | Côtes de Tablas | Paso Robles 116 red berries | refreshing acidity | spice | mineral

COCKTAILS/SPIRITS | WINE & BEER | DESSERT | DINNER

*corkage fee for 750ml is $45.00, maximum of two bottles 

*corkage fee for magnum is $90.00, maximum of one bottle

 

Heart Of The House

Our entire team thanks you for dining with us

The Team

Francisco | Romaldo | Eloy | Erika | Katie | Laura | Edgar | Sergio | Lili | Akatzin | Daniel | Camila | Andrea | Roman | Rogelia | Zac

Founder/Executive Chef: Jesse Cool

Chef De Cuisine: Bryan Thuerk

*corkage fee for 750ml is $45.00, maximum of two bottles
*corkage fee for magnum is $90.00, maximum of one bottle