We are currently offering our menu for take out only.

    Email us your order Tuesday-Saturday

    First pick up time starts at 5pm, latest is 7:30pm

    We'll call you back the day of your order

    to schedule a pick up time!
     

    Our dining room is closed for now. Stay safe, stay healthy.

     

    ©2020 by CoolEatz | Flea Street | Cantor Arts @ Stanford University 

    3607 Alameda de las Pulgas, Menlo Park, CA 94025 | 650.854-1226

    DINNER MENU

    Early Spring

     

     

     

    FOR THE TABLE

    *Oysters  AQ

    champagne koji & serrano chili & lime mignonette

     

    *Seasonal Pacific Crudo 22

    apple, shiro dashi, sesame, celery, serrano chili

     

    McFarland Smoked Trout  21

    bacon, fingerling potato, frisee, horseradish crème fraiche, potato crisps

     

     

     

     TO START

     

    Roasted Carrot & Ginger Soup   17

    carrot fritter, chive oil, garam marsala crème

     

    Mussel Stew 21

    mussels, smoked potato, fennel, bell pepper, pernod, grilled bread

     

    Local Farms & Flea Street Garden Salad 16

    baby lettuces, carrot, radish, pomegranate, butternut squash, radicchio, kohlrabi, house vinaigrette

    Beet Napoleon 18

    roasted beets, harley farms goat cheese, tangelo, fennel, meyer lemon vinaigrette

     

    TO CONTINUE

     

    Wild, Wild Pasta  32

    fettuccini, wild mushrooms, wild rice, feta cheese, jalapeño, sun-dried tomato

    Halibut Cheeks Piccata 40

    red potato, broccoli, shallot, capers, butter, white wine, lemon

     

    Pacific Coast Catch   43  

    black cod, manila clams, wild prawns, salt springs mussels,

    fennel tomato stew, saffron aioli, baguette

     

    Which Came First  36

    pasture-raised chicken, beet pickled egg, bacon, pt. reyes blue, little gem lettuces,

    squash, honey mustard vinaigrette

    Marin Sun Farms Short Ribs  38

    brussels sprouts, bacon, beets, arugula, pickled peppers, horseradish creme fraiche, rosemary au jus

    Vegetarian Tasting   39

    roasted mushroom raviolo, shiitake & king trumpets | chard & feta pie

    cauliflower croquette, horseradish crème fraiche | broccolini, pine nuts, chili flakes

     

    Dozen Organic Buttermilk Biscuits (Martin’s)   22

    from our kitchen to your oven, packaged frozen for you to bake at home

     

    A 22% service charge will be added to parties of 6 or more

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness