PRIVATE DINING AND BUYOUTS
A prix-fixe menu is required for all parties. Dishes are seasonal and subject to change. We are happy to assist you throughout the planning process and can help curate a custom experience for any event.
*DIETARIES MUST BE MADE KNOWN WHEN BOOKING

DINNER MENU:
Choice of Three First Course, Three Entrées, Three Desserts            $160 Per Person

APPETIZER RECEPTION PRIOR TO DINNER:
Unlimited for ½ hour, prior to seated dinner                               $30 Per Person
Unlimited for 1 hour, prior to seated dinner                                $45 Per Person
            
 

MINIMUMS:
PRIVATE DINING ROOM
Minimum (Tues-Thurs): $3,000 

Minimum (Fri-Sat):        $5,000 

Seating capacity 10-20 guests

 

PRIVATE DECK DINING:

Minimum (Tues-Thurs): $3,000 

Minimum (Fri-Sat):        $5,000

Seating capacity 10-20 guests

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Room minimum does not include sales tax, service charge, or private room fee.
Pricing is subject to change.

 

 

ENTIRE RESTAURANT:
Dinner Minimum (Tues-Wed): $12,000
Dinner Minimum (Thurs-Sat): $16,000
Seating Capacity 60 guests

 

ADDITIONAL INFORMATION:
BEVERAGES
All beverages, including wine, spirits, and non-alcoholic
beverages are charged based on consumption.

 

Signature Cocktail:

We can create a signature cocktail using your business name or a private name for the event    $25 each

 

Wine:

We recommend selecting wines in advance to ensure availability. We can assist with a full wine pairing tailored to your menu.
Corkage Fee is $45 per 750ml bottle up to two bottles, every bottle afterwards is $90.

PAYMENT:
We require a reservation agreement with a valid credit card to confirm the room reservation. Payment is due upon
completion of the event. We accept MasterCard, Visa, American Express, cash, and checks. Payments not
provided within 24 hours of an event are subject to a late fee.

CANCELLATION POLICY:
If a cancellation occurs within two weeks of your event, your credit card will be charged for one-half the food and
beverage minimum. 

 

If you cancel your event within seven days of the event date, your credit card will be charged the
entire food and beverage minimum, plus taxes and fees.

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GUEST COUNT:
We require a confirmation of your guest count one week prior to your event. We will be prepared to accommodate
a last-minute 10% increase in your guest count and charge accordingly. 

 

If the actual guest count is less than the number guaranteed, one week prior to your event, we will charge for the guaranteed number. 

If we are not notified of your guaranteed count one week prior to your event, we will use your original estimated guest count as the confirmed guest count, and charge accordingly.